grilled pesto italian sandwich
(1 rating)
No Image
If you want to make this sandwich from ingredients on hand but don't have both sauces, one or the other sauce alone will make a yummy sandwich variation.
►
(1 rating)
yield
4 serving(s)
prep time
10 Min
cook time
10 Min
method
Stove Top
Ingredients For grilled pesto italian sandwich
-
1 pkg( 6 oz ) sliced mozzarella cheese slices
-
8italian bread slices
-
1/4 cpizza sauce
-
1/4 cpesto sauce
-
1 pkg( about 20 slices ) pepperoni slices
-
1 pkgitalian deli meat slices.
How To Make grilled pesto italian sandwich
-
1Arrange one slice of cheese slice on each of 4 slices of bread, spread evenly with pizza sauce. Top each with another slice of cheese, and spread pesto sauce evenly . Arrange pepperoni, and Italian deli meat slices , top with remaining cheese slices and remaining bread slices.
-
2Spread half of the butter on top of the sandwiches. Invert sandwiches onto hot nonstick skillet or griddle, cook on medium heat until browned. Spread remaining butter on ungrilled sides of sandwiches, turn and cook until browned. Serve immediately.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Grilled Pesto Italian Sandwich:
ADVERTISEMENT
ADVERTISEMENT