feast-a-pie

Ingredients For feast-a-pie

• 1

  9 inch pastry shell
• 4

  eggs
• 1/4 c

  milk
• 1/2 c

  diced moist salami
• 1/2 c

  diced pepperoni
• 1/2 lb

  fresh mushrooms, sliced
• 1/2 lb

  grated mozzarella
• 1/4 tsp

  each, salt and pepper
• 1/2 tsp

  each, basil and oregano