Fancy's Sausage & Peppers Recipe

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Fancy's Sausage & Peppers

Teresa Melton

By
@TeresaMelton

One of my family's favorite! I kind of played around with some of my favorite ingredients one night and it was a hit! Now my husband and kids ask for it all the time!


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Comments:

Serves:

6

Prep:

15 Min

Cook:

30 Min

Ingredients

1 lb
hot italian sausage
1 lb
sweet italian sausage
1
bell pepper
1
red bell pepper
1
yellow bell pepper
mushrooms, fresh
1 jar(s)
prego traditional spaghetti sauce
1 can(s)
bud light beer
1 large
onion
1 pkg
egg noodles, extra wide

Directions Step-By-Step

1
Pour beer into a large skillet or any lg. pan with a lid. Remove sausage from casings, on med-low heat steam in beer til cooked through, while chopping sausage into bite size pieces. Do not drain.
2
Slice peppers and onions, add along with mushrooms and spaghetti sauce to sausage. Bring to slow boil, then turn down to simmer just until peppers and onions are al dente.
3
Cook egg noodles according to directions on package. Serve with sausage and peppers. Delicious!