Cheesy Spinach Lasagna Stacks

Cheesy Spinach Lasagna Stacks Recipe
loading...
loading...
Recipe Rating:
 1 Rating
Categories: Italian, Other Sauces
Keywords: sauce, spinach, cheesy, spagetti
Serves: 4 large portions
Prep Time:
Cook Time:

Ingredients

LASAGNA STACKS
your favorite pasta dough (or softened lasagna noodles)
32 oz ricotta
16 oz mozzarella cheese, grated
6 oz parmesan cheese, grated
fresh spinach leaves (washed)
mrs. dash tomato and basil seasoning
SAUCE
28 oz can crushed tomatoes
15 oz can diced tomatoes with oregano, basil and garlic, no salt added
4 oz can tomato paste, no salt added
1 tsp italian seasoning
1/2 tsp dried crushed basil
1 tsp granulated garlic
1 Tbsp sugar
1 tsp lemon juice
5 italian sausage links
Pinched by nmrussell, and 131 more.
x3
Well Seasoned
Somewhere, TX
lynnsocko
Member Since Oct 2010
Lynn's Notes:

Just another way to make lasagna. Prep time does not include resting time for homemade pasta.

 

Directions

1
FOR SAUCE: Cut sausage links in half and boil for about 10 min. Remove sausage only to food processor and pulse to chop up sausage. Return to clean pot, add crushed tomatoes, diced tomatoes and tomato paste. Also add garlic, basil, italian seasoning, pepper, lemon juice and sugar. Stir well and simmer for 30 min.
2
If using fresh pasta dough, prepare it into 4 long wide strips. If using boxed, boil till easy to handle. Laddle just enough sauce to barely cover bottom of baking dish.
3
FOR EACH STACK: Place 1/3 of dough in baking dish with remainer hanging over the outside of dish. Spread on ricotta cheese, sprinkle with Mrs. Dash tomato and basil seasoning.
4
Add spinach leaves, and sprinkle with mozzrella and parm. cheese. Fold 1/3 more of dough over top and repeat steps. Fold last peice of dough over top.
5
Top with sauce and sprinkle with cheese. Bake on 400° for 30 min. Cool a bit then serve.
Comments

1-12 of 30 comments

Showing OLDEST First
(Switch to Newest First)
BamaNama
Nelda Carnley BamaNama
Nov 14, 2011
Sounds good have to give it a try. My daughter doesn't like traditional lasagna so if she is coming I layer it with pepperoni, pizza sauce and mozzerella cheese.
aurora
Nov 14, 2011
Looks awesome!!!
lynnsocko
Nov 14, 2011
It was really good, but word of advise: DON"T forget to wash your spinach, enough said, rotfllllllllllll
aurora
Nov 14, 2011
LOL...isn't that awful? I've made that mistake a time or three ;)
skhunter51
Nov 14, 2011
Sounds absolutely delicious....a save for me. Thanks Lynn
wmnofoz
Nov 14, 2011
LOL Spinach Lasagna Grit-an huh? Don't ya just hate it?
hadassah45
Esther Hardman hadassah45
Nov 14, 2011
Saved, thanks!
TexasJanet
Janet VanDerlinden TexasJanet
Nov 14, 2011
Yummy...Thanks for sharing! :)
wmnofoz
Nov 14, 2011
Those lasagne stacks look delicious Lynn. And I love all the cheese!! I am such a cheesehead. LOL
lynnsocko
Nov 14, 2011
Thanks everyone, I'm a cheesehead too. Really enjoyed this, and there's notin better than fresh pasta!

Gift Membership