bolognese sauce

Name: bolognese sauce
Prep time: 30 min
Cook time: 1 h
Yield: 5
Cuisine: Italian
Ingredients: 1 pound(s) ground beef; 1 pound(s) italian sausages; 1 medium onion chopped; 2 - carrots chopped; 2 - celery sticks chopped; clove(s) garlic chopped; 3 large cans peeled tomatoes; 1 pound(s) fettuccini; 1 cup(s) grated parmesan cheese; 1/2 cup(s) olive oil; - season with salt and pepper to taste

(2 ratings)

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Recipe by

Letizia Tripp

@Letizia_Tripp

cape coral, FL

i love this saiuce . i usually make with fettuccini9, tortellini or gnocchi . it's great with all those . my family and friends love it too.

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(2 ratings)

yield 5 to 6 people

prep time 30 Min

cook time 1 Hr

method Stove Top

Ingredients For bolognese sauce

1 lb

ground beef
1 lb

italian sausages
1 md

onion chopped
2

carrots chopped
2

celery sticks chopped
clove

garlic chopped
3 lg

cans peeled tomatoes
1 lb

fettuccini
1 c

grated parmesan cheese
1/2 c

olive oil
season with salt and pepper to taste

How To Make bolognese sauce

1
chop all vegetables ans saute' in olive oil, in large pot . in a medium skillet brown ground beef and drain . add to pot with vegetables.

2
take out sausages out of casing and mash in pot with a fork. brown all meat good.add 1/2 cup of red wine . put peeled tomatoes in blender and chop. add to pat . season with salt to taste and a dash of black pepper
3
cook at medium to low heat for at least 1 hour or until done .boil pasta al dente . drain and add to pot . add cheese and mix well . add more grated cheese on your plate . enjoy .
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bolognese sauce

Ingredients For bolognese sauce

How To Make bolognese sauce

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