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baked lasagna

(1 rating)
(1 rating)
yield 8 serving(s)
cook time 30 Min

Ingredients For baked lasagna

  • 1/2 lb
    ground beef
  • 1 Tbsp
    chopped parsley
  • 1 tsp
    salt
  • pinch
    pepper
  • 1 pkg
    lasagna noodles
  • 1 1/2 c
    creamed cottage cheese
  • 2/3 c
    shredded mozzarella cheese
  • 1/2 c
    parmesan cheese
  • 1/3 c
    chopped onion
  • 2 tsp
    oregano, dried
  • 1/2 tsp
    basil
  • 3 can
    tomato sauce (8oz cans)

How To Make baked lasagna

  • 1
    Preheat oven to 375 degrees. Cook noodles according to package, drain. In medium skillet, brown meat, onion, parsley, oregano, salt, basil, and pepper. Add tomato sauce and simmer for 10 minutes.
  • 2
    Spoon small amount to cover bottom of 2 quart casserole oblong pan. Layer noodles, cheese, and sauce. Repeat layering procedure.
  • 3
    Bake for 30 minutes or until bubbly.

Categories & Tags for Baked Lasagna:

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