- 2 - 8 oz
- packages of cream cheese
- 1/4 c
- parmesan cheese, shredded
- *1/2 c
- 1 stick
- (or 1/2 cup) butter
- seasonings :: garlic powder, oregano, salt&pepper
1Add all ingredients and seasoning in sauce pan, over medium heat.
2Wisk until completely mixed; it will look curdled at first, just keep stirring.
3*if its too thick, add more milk.
4Serve over pasta