Mango Macadamia Nut French Toast

nadine mesch

By
@motherchic

when you bite into this french toast you feel like getting out the tiki torches and little umbrellas.
Easy, pretty and delicious.


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Comments:

Serves:

4

Prep:

10 Min

Cook:

10 Min

Ingredients

8
1 inch thick slices french bread
5
eggs
1/2 c
half & half ( or whole milk )
1/3 c
mango juice
1/2 tsp
nutmeg
2 tsp
sugar
2 tsp
orange zest
1/3 c
macadamia nuts, chopped
4 Tbsp
butter
1/2 c
strawberries, sliced
1/2 c
maple syrup

Directions Step-By-Step

1
In a medium size bowl combine eggs, half & half, mango juice, nutmeg, sugar and orange zest. Whisk until well combined.
2
In a small skillet place chopped macadamia nuts, cook over medium-high heat until lightly toasted. Remove, set aside.
3
Heat griddle. Dip bread into egg mixture; coat well. Place on hot griddle.
4
Cook for 3-4 minutes until golden, turn bread over, cook for another 3-4 minutes.
5
Place French toast on a platter. Sprinkle with toasted macadamia nuts. Top with sliced strawberries and warm maple syrup

About this Recipe

Course/Dish: Other Breakfast
Regional Style: French
Hashtags: #nuts, #toast, #macadamia, #Mango