Tuna w/Noodles

Helene Deeds

By
@HeleneDeeds

My Mum used to make this with mushroom soup but I created my own dish.


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Prep:

15 Min

Cook:

10 Min

Ingredients

stick
1/2 butter or margarine
c
1/4 cup of regular flour
c
2 cups of 2% milk
can(s)
3 cans of any tuna you prefer, i use chunk light
dash(es)
black pepper, seasoning salt to taste, garlic powder, onion powder.
pkg
1 package of whole wheat egg noodles or regular ones.

Directions Step-By-Step

1
Melt butter or margarine in large pot and then stir in flour.
2
Keep heat on medium and slowly add milk while stirring
and then add tuna and spices; stir until thickened.
3
Add noodles directly to sauce or you can cook them for a few minutes first separately; continue to cook until noodles are soft and everything is incorporated.
4
You can also add peas or brocoli and cheese, whatever you prefer.

About this Recipe

Course/Dish: Fish
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #delicious, #easy