Tuna Salad Plate

Recipe Rating:
 1 Rating
Serves: as desired
Prep Time:
Cooking Method: No-Cook or Other


1 bunch of lettuce, any kind you like
3-4 medium tomatoes
3-4 sticks of celery
4-6 green or black olives
shredded carrots
1-2 can(s) of tuna fish or any canned seafood
4-5 hard boiled eggs
i used light italian dressing

The Cook

Carol Junkins Recipe
Well Seasoned
Hanson, MA (pop. 28,722)
Member Since May 2011
Carol's notes for this recipe:
My husband and I have been making this salad on hot nights when it is to hot to cook for 46 years now ~ we always enjoy it! I have two pictures posted, one with eggs and one without ! So easy and sometimes we use crabmeat, very vesitile and satisfying as well !
Hope you will give it a try too.
Make it Your Way...

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Of course all the amounts of the ingredients depend on how many your trying to serve ~
While washing your lettuce, boil your eggs, chop and add all ingredients and arrange on a pretty plate.
We have crusty Italian bread with it, enjoy the ease of making this on a hot lazy night for supper !
So versitile as well, add your own touches !

1-5 of 24 comments

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user Cin Straw's Kitchen NanatomyGrandsismyPassion - Jun 21, 2013
oh crap.....now where did my fork go. This is awesome.
user Pat Duran kitchenchatter - Jun 21, 2013
This looks so good Carol- you are missing a few dried cranberries here- I am so hungry for this salad now!
user Linda Dalton Stripey - Jun 21, 2013
Carol- I love green olives with anything and I love your salad combo. Gotta get some tuna tomorrow, hope it's on sale!
user Leila Rockwell leilaroc - Jun 21, 2013
A beautiful eye appealing salad Carol and it makes me want one right now, so off to the store tomorrow and get a tomatoe and lettuce and I have the tuna.

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