Tuna Salad Plate
By Carol Junkins CarolAJ
My husband and I have been making this salad on hot nights when it is to hot to cook for 46 years now ~ we always enjoy it! I have two pictures posted, one with eggs and one without ! So easy and sometimes we use crabmeat, very vesitile and satisfying as well !
Hope you will give it a try too.
While washing your lettuce, boil your eggs, chop and add all ingredients and arrange on a pretty plate.
We have crusty Italian bread with it, enjoy the ease of making this on a hot lazy night for supper !
So versitile as well, add your own touches !
About this Recipe
Carol Junkins CarolAJ - Jun 21, 2013
Cin Straw's Kitchen NanatomyGrands - Jun 21, 2013
oh crap.....now where did my fork go. This is awesome.
Pat Duran kitchenchatter - Jun 21, 2013
This looks so good Carol- you are missing a few dried cranberries here- I am so hungry for this salad now!
Linda Dalton Stripey - Jun 21, 2013
Carol- I love green olives with anything and I love your salad combo. Gotta get some tuna tomorrow, hope it's on sale!
Leila Rockwell leilaroc - Jun 21, 2013
A beautiful eye appealing salad Carol and it makes me want one right now, so off to the store tomorrow and get a tomatoe and lettuce and I have the tuna.