Tuna Casserole

Joyce Lowery

By
@jlowery55

A combination of recipes to give me the tuna casserole that I wanted.


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Rating:

Comments:

Serves:

6

Prep:

30 Min

Cook:

40 Min

Method:

Bake

Ingredients

1 box
macaroni shells and cheese dinner
1 can(s)
broccoli cheddar soup
1 tsp
mustard
10 oz
frozen broccoli, thawed
1/4 c
chopped onion
2 Tbsp
butter, melted
1/2 tsp
black pepper
16 oz
cheddar cheese, shredded
1 bag(s)
lays potato chips, crushed
1 c
mayonnaise
1 can(s)
tuna, drained

Directions Step-By-Step

1
Prepare the shells according to package directions. Drain, but do not rinse. Return shells to hot pot.
2
Add the liquid cheese packet from the macaroni dinner, condensed soup, mayonnaise, mustard, black pepper, tuna, thawed broccoli, and onion that has been sauteed in butter. Gently stir to mix well.
3
Pour into casserole dish. Top with shredded cheese and crushed potato chips.
4
Bake uncovered in preheated oven at 350 degrees for 40 minutes.

About this Recipe

Course/Dish: Fish, Casseroles
Main Ingredient: Fish
Regional Style: American