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|1/2 c||bread crumbs|
|2 Tbsp||chili sauce|
|1/4 c||finely chopped onion|
In a bowl, combine the tuna, bread crumbs, mayo, chili sauce, beaten egg, and onion. Shape into 4 patties.
Melt butter in a skillet. Cook patties until golden brown, about 4-5 minutes on each side.