Real Recipes From Real Home Cooks ®

tuna bites

(1 rating)
Recipe by
Marty Hufnagel
Vancouver, WA

I served these little gems to my daycare kids for years. They always went over great along with some finger food veggies or veg. soup.

(1 rating)
yield 6 serving(s)
prep time 10 Min
cook time 20 Min
method Bake

Ingredients For tuna bites

  • 2 can
    tuna, drained
  • 1
    egg
  • 1 1/2 c
    crushed cornflakes
  • 1/2 tsp
    onion powder
  • 1/3 c
    mayonnaise
  • 1 tsp
    mustard

How To Make tuna bites

  • 1
    Preheat oven to 400°. Combine tuna, 1 cup of the cornflakes, mayonnaise, egg, onion powder and mustard.
  • 2
    Shape mixture into 1 to 2 inch balls. Roll balls in remaining 1/2 up of cornflakes. ( I forgot this step in the picture, so I guess it's not mandatory.)
  • 3
    Place on baking sheet and bake for 20 minutes or until golden brown. Serve with tartar or cocktail sauce or mixture of mayonnaise & ketchup or mayonnaise & mustard.
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