Teriyaki Tuna Steaks

Linda Scharek

By
@mrssharky

This is elegant and simple to make. Can be made for every day or for company.


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Rating:

Serves:

2

Prep:

5 Min

Cook:

15 Min

Method:

Pan Fry

Ingredients

2
tuna steaks
teriyaki with roasted garlic marinade

Directions Step-By-Step

1
Put steaks into a plastic bag and pour marinate over. Let marinate for 30 minutes to 1 hour, turning often.
2
Fry steaks with the marinate from the bag until no longer pink inside.
3
Serve with long grain and wild rice and your choice of vegetables or a salad. Crusty bread goes well with this dish.

About this Recipe

Course/Dish: Fish
Main Ingredient: Fish
Regional Style: Asian
Dietary Needs: Low Fat
Other Tag: Quick & Easy