Teriyaki Glazed Salmon

Malinda Coletta

By
@Professorchef

We love this simple salmon dish..sweet and salty


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Ingredients

2
salmon, filet
1/4 c
teriyaki sauce
1/8 c
oyster sauce
1/2 tsp
chinese five spice powder

Directions Step-By-Step

1
Pre heat oven to 350F. Line baking dish with tin foil - to ease cleanup!
2
Coat bottom of baking dish with a tiny bit of oil.
3
Mix teriyaki, five spice powder and oyster sauce and apply to salmon with brush.
4
Place in oven after 10 mins re glaze and cook for an addtional 10 mins.
5
Brush with additional glaze before serving!

About this Recipe

Course/Dish: Fish
Regional Style: Asian
Other Tag: Quick & Easy