Southern Fried Perch

gaynel mohler Recipe

By gaynel mohler gaynel

I fix this at least twice a month, when I can find it. I know Krogers didn't have it for over a month. It is my favorite to fix for my man.


Recipe Rating:
 2 Ratings
Serves:
2
Prep Time:
Cook Time:

Ingredients

12 oz
ocean perch
2/3 c
aunt jemima corn meal mix
2/3 c
all purpose flour
1
egg
1/2 c
milk
2 tsp
each lawry's seasoning salt and black pepper
vegetable oil for frying
Janet Tharpe

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Directions Step-By-Step

1
In colander, place fish and season with the spices, let rest 30 minutes
2
in a bowl to dredge, mix egg and milk
3
in another bowl to dredge, mix flour, and corn meal mix
4
heat oil in fryer skillet or dutch oven, at least 3/4 " deep
5
dip fish pieces in egg mixture, then in the flour mixture, shake off excess, lay each pirce carefully in hot oil ( burner on med heat )
6
continue until all fish is in skillet. cook 10 minutes, turn each piece and fry another 10 minutes.
7
when fish is dark as you want, remove from oil to paper towel lined plate.

About this Recipe

Course/Dish: Fish, Other Main Dishes
  • Comments

  • 1-5 of 6
  • user
    Stormy Stewart karlyn255 - May 24, 2012
    Gaynel do you use lawrys seasoning salt for many dished. I bought it once and it sat in my cubboard for a year and turned to a rock. I never did find any use for it.
  • user
    gaynel mohler gaynel - May 24, 2012
    that is what I use, tho now I can't for my own dishes due to the sodium, but I use it on my man,s food all the time. I season everything with it, hardly use table salt on meats or etc. I wish I could remember to see if Lawry's makes a salt free.
  • user
    Bob Wakeman Bigcatfish - Jun 3, 2012
    I think this will be great for just abought any fish. Yes Lawry's make a salt free seasoning.
  • user
    gaynel mohler gaynel - Jun 3, 2012
    OooOOoOh will look for the salt free version. thanks Bob
  • user
    Patsy Fowler hellchell1 - Mar 8, 2013
    I tried this recipe and say it's Family Tested & Approved!