Shrimp Rice Creole Recipe

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shrimp rice creole

Robin Poindexter

By
@robinlynn

my sister recipe


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Rating:

Comments:

Serves:

6-8 serving

Prep:

20 Min

Cook:

15 Min

Ingredients

1/2 cup
red onions diced
1/2 cup
diced green pepper
1/2 cup
diced celery
1
crushed bay leaf
1
pound frozen shrimp thawed
1/4 cup
vegetable oil or shortening
2 cup
instant rice
2 cans
tomato sauce
2 tsp
sugar
2 tsp
salt

Directions Step-By-Step

1
saute onion, pepper,celery,bay leaf,and shrimp in oil for 5 min.add,rice tomato sauce and sugar and salt.bring to a boil. cover and simmer for 10 min.

About this Recipe

Course/Dish: Fish, Seafood
Other Tag: Quick & Easy