Salmon With Watermelon Salsa Recipe

No Photo

Have you made this?

 Share your own photo!

Salmon with Watermelon Salsa

Linda Franklin

By
@ajointnurse

Grill it or broil it, so Yummy!


Featured Pinch Tips Video

Rating:

Comments:

Serves:

3-4

Prep:

15 Min

Cook:

40 Min

Ingredients

1 lb
salmon, fresh
1 c
watermelon cut into small pieces with juice
1 medium
yellow pepper chopped
1 small
sweet onion chopped
2 Tbsp
lemon juice, fresh
2 Tbsp
mint flakes

Directions Step-By-Step

1
rub fish with olive oil and sprinkle with a mix of parsley flakes, salt, pepper and garlic to taste. Wrap in foil. Grill 15 minutes on each side, more if fish is thick. If flakes, it is done, moist too!
2
Mix remaining ingredients and place in the refrigerator until ready to serve.
Serve with brown rice and a crisp romaine salad for a special treat.
Salsa is good with most any fish that needs a little extra something!

About this Recipe

Course/Dish: Fish
Other Tags: Quick & Easy, Healthy