Salmon Croquettes

barbara bethard

By
@bbethardbakernotcooker

Great way to get your calcium and so much tastier than Tums! :)
I love this with mashed potatoes and greens but look out! my southern is showing :)


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Comments:

Prep:

30 Min

Cook:

30 Min

Ingredients

1 can(s)
red salmon, canned
1
yellow onion, chopped
3-4
pieces bread, crumbled
1 tsp
salt and pepper
2 Tbsp
minced garlic
1/2 c
flour
1 c
cornmeal

Directions Step-By-Step

1
Drain the salmon, place in bowl and crumble the bones into the salmon.
Leaving the bones in adds flavor!
Leaving the bones in gives you calcium and treats osteoporosis!
2
Add all the other ingredients except flour and cornmeal
In a separate bowl mix the flour and cornmeal together
3
Form patties or balls and roll them in the cornmeal mixture.
4
heat oil in cast iron skillet until smoke just starts to show.
Note: Do not start frying until oil is hot or the patties will soak up the oil.
Shallow fry the patties in hot oil until thoroughly browned.

About this Recipe

Course/Dish: Fish
Other Tag: Quick & Easy