Potato Salmon Patties

Laura Davis

By
@lolagurl75

If you have a non fish eater..I guarantee you can sneak this one in on them! And they will love it!


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Rating:

Comments:

Serves:

6

Prep:

15 Min

Cook:

10 Min

Ingredients

1 can(s)
salmon, drained and flaked
2
eggs, beaten
1/4 c
seasoned dry bread crumbs
1/4 c
potato flakes
1 medium
onion, minced
1 tsp
garlic
1/4 tsp
dried dill weed
1/4 tsp
celery salt
pepper to taste
oil for frying

Directions Step-By-Step

1
In a medium bowl, mix salmon, eggs, garlic and herb seasoned dry bread crumbs, dry potato flakes, onion, garlic, dill weed, celery salt, salt, and pepper. Form the mixture into 2 inch balls, and flatten into patties about 1/2 inch thick.
Heat olive oil in a medium skillet over medium heat. In batches, cook patties about 5 minutes on each side, until lightly browned.

About this Recipe

Course/Dish: Fish
Other Tags: Quick & Easy, For Kids, Healthy