Potato Crusted Tuna Croquettes

Recipe Rating:
 1 Rating
Serves: 6
Prep Time:
Cook Time:


1/2 c chopped onion
1/4 c flour
3/4 c idaho instant potato flakes
1/2 c milk
1 large egg
2 can(s) 5 oz. tuna drained
salt & pepper to taste
1/4 tsp honey mustard or dijon mustard
1/4 tsp garlic powder

The Cook

Pam Lloyd Recipe
Full Flavored
Pensacola, FL (pop. 51,923)
Member Since Aug 2012
Pam's notes for this recipe:
These are amazing, I serve with my mozzarella cheese grits! southern love on a plate!
Make it Your Way...

Personalize This


in a large bowl beat egg.
Add tuna,flour, onion,salt pepper,garlic powder, mustard, milk and potato flakes, mix well should be moist.
in a small separate bowl add additional potato flakes to coat the patties. form patties with hands if they stick moisten with water.
drench patties in potato flakes until covered
heat frying pan with oil on medium heat.
place coated patties in frying pan cook until brown on one side then flip cook thoroughly on other side until golden brown.it only takes about 3-4 minutes on each side add oil as needed to coat pan and produce even frying.
we enjoy these with cheese grits and either a fresh salad or Cole slaw.


Showing OLDEST First
(Switch to Newest First)

Gift Membership