mock crabmeat casserole

Name: Mock Crabmeat Casserole
Ingredients: 1 cup(s) mayonnaise; 1 cup(s) sour cream; 2 tablespoon(s) parsley; 1 tablespoon(s) onion, finely chopped; 1 - green bell pepper, diced; 1 teaspoon(s) curry powder; 6 - eggs, hard boiled and chopped; 1 pound(s) mock crabmeat; 1/4 teaspoon(s) paprika

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Recipe by

Jennifer J

@chocolate_cutie

Seattle, WA

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(1 rating)

Ingredients For mock crabmeat casserole

1 c

mayonnaise
1 c

sour cream
2 Tbsp

parsley
1 Tbsp

onion, finely chopped
1

green bell pepper, diced
1 tsp

curry powder
6

eggs, hard boiled and chopped
1 lb

mock crabmeat
1/4 tsp

paprika

How To Make mock crabmeat casserole

1
Combine all ingredients, except paprika.

2
Turn into greased 1 1/2-quart casserole.
3
Sprinkle with paprika.
4
Bake at 350 for 40 to 50 minutes.
5
Serve over hot, cooked rice.
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mock crabmeat casserole

Ingredients For mock crabmeat casserole

How To Make mock crabmeat casserole

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