Maryland Crab Cakes Recipe

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Maryland Crab Cakes

LoriAnn Poland

By
@lobolori

My Mom's mothers recipe ... always great!!


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Comments:

Serves:

4 servings = 8 crabcakes

Prep:

20 Min

Cook:

10 Min

Ingredients

1 lb
crabmeat
3/4 c
seasoned breadcrumbs
1/4 c
mayonnaise
1 large or 2 small eggs
1 tsp
worcestershire sauce
1 tsp
dry mustard
1/2 tsp
salt
1/4 tsp
black pepper

Directions Step-By-Step

1
In a bowl, Mix all ingredients together,EXCEPT for crabmeat.
2
Gently add crabmeat. If mixture is to dry add a little more mayonnaise.
3
Shape into cakes and fry in just enough margarine (or butter) until browned on both sides.

About this Recipe

Other Tag: Quick & Easy