Indian Curried Shrimp Recipe

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Indian Curried Shrimp

teal beebe

By
@tealottalou

this was my request for Mom to make every year on my birthday! My favorite!


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Serves:

6-8

Prep:

10 Min

Cook:

15 Min

Ingredients

3 lb
shrimp, peeled and deveined
1 tsp
chicken boullion
1 c
water
5 Tbsp
butter
1/2 c
minced onion
6 Tbsp
flour
2 1/2 tsp
curry powder (green or red) depending on what you like
1 1/4 tsp
salt
1 1/2 tsp
sugar
1/4 tsp
ginger
2 c
milk
1 tsp
lemon juice

Directions Step-By-Step

1
Dissolve bouillion in water. set aside
2
In a large saute pan, melt butter and then add onions, cook slowly and stirring until the onions start to get tender.
3
add curry powder, salt sugar, ginger and flour to the butter/onion mixture. stir and cook on low until combined.
4
Gradually add the milk and chicken broth and continue to stir until all lumps are dissolved. Add the shrimp and lemon juice and cook just until shrimp is heated through.
5
Serve over rice and stir fried veggies if desired.

About this Recipe

Course/Dish: Fish, Seafood
Regional Style: Asian
Other Tag: Quick & Easy