Real Recipes From Real Home Cooks ®

fisherman's casserole

(1 rating)
Recipe by
Christe Harwood
Atkins, IA

Gail Wilbur - a family favorite

(1 rating)
prep time 30 Min
cook time 1 Hr 30 Min

Ingredients For fisherman's casserole

  • 1 box
    7 oz macroni - cooked
  • 1 can
    salmon
  • 1 pkg
    frozen peas
  • 3
    hard boiled eggs
  • 1/2 c
    onion
  • 2 Tbsp
    butter, softened
  • 1 can
    cream of celery soup
  • 2/3 c
    milk
  • 2 Tbsp
    parmesan cheese
  • 1/2 lb
    velveeta
  • salt
  • pepper

How To Make fisherman's casserole

  • 1
    Layer cooked macroni, salmon, frozen peas and eggs in pan.
  • 2
    Sauce - saute onion in butter.
  • 3
    Add soup, milk, cheese, Velveeta, salt and pepper.
  • 4
    Bake at 350 degrees for 1 1/2 hours.

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