Easy, Spicy Cod Fillets Recipe

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easy, spicy cod fillets

sherry monfils

By
@smonfils

You can use flounder instead, but keep the salsa spicy!

Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
10 Min
Cook:
30 Min

Ingredients

1-1/2 lb
cod fillets
2 c
spicy salsa
2 Tbsp
chopped fresh parsley
salt and pepper to taste

Step-By-Step

1Heat oven to 350. Lightly spray a casserole dish w/ cooking spray.
2Rinse cod and pat dry. Place cod in casserole dish.
3Pour salsa over cod. Sprinkle w/ parsley, salt and pepper. Bake for 30 min, or until fish flakes easily.

About this Recipe

Course/Dish: Fish
Other Tags: Quick & Easy, Healthy
Hashtags: #easy, #cod, #spicey, #fillets