Easy Spanish Paella Recipe

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easy spanish paella

sherry monfils

By
@smonfils

This is so easy to make thanks to the rice-a-roni mix.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
15 Min
Cook:
20 Min

Ingredients

2 Tbsp
butter
1 pkg
spanish-flavored rice-a-roni mix
1-1/2 c
water
1
14.5 oz can diced tomatoes
1/2 c
spicy salsa
1
15.25 oz can corn, drained
12 oz pg turkey kielbasa, sliced
1/2 lb
cooked, peeled, deveined medium shrimp

Step-By-Step

1In lg skillet, melt butter over medium heat. Add rice, reserving flavor packet. Brown as directed on pkg.

2Increase heat to high and stir in water, tomatoes, salsa, and flavoring packet from rice. Bring to boil. Reduce heat to med-low. Cover, simmer 15 mins.

3Stir in the corn, kielbasa and layer shrimp on top. Cook 5 min, or until shrimp are pink and liquid is absorbed.

About this Recipe

Course/Dish: Fish, Turkey
Regional Style: Mexican
Other Tags: Quick & Easy, Healthy
Hashtags: #easy, #paella, #Spanish