Easy Shrimp W/ Simmered Tomatoes And Feta Recipe

No Photo

Have you made this?

 Share your own photo!

Easy shrimp w/ simmered tomatoes and feta

sherry monfils

By
@smonfils

A slow-cooked, delicious shrimp dish. I usually serve it over orzo pasta. The simmered tomatoes and feta cheese give the shrimp depth in taste.


Featured Pinch Tips Video

Comments:

Serves:

6

Prep:

15 Min

Cook:

2 Hr 10 Min

Ingredients

1/4 c
extra virgin olive oil
1
28 oz can crushed tomatoes
1/2 c
dry white wine or chicken broth
1/2 tsp
dried oregano
1 pinch
salt
1 pinch
crushed red pepper
1-1/2 lb
medium shrimp, peeled, deveined
1 c
low-fat feta cheese, crumbled
2 Tbsp
freeze-dried chopped parsley
1/2 c
sliced onion, thinly sliced

Directions Step-By-Step

1
In lg skillet, heat oil over medium heat. Add onion, cook until tender. Place onions in a 4-quart slow-cooker.
2
Stir in tomatoes, wine, or broth, oregano, salt and crushed red pepper. Cover, cook on high for 2 hrs. Stir shrimp into sauce.
3
Sprinkle shrimp w/ feta cheese. Cover, cook on high 10 mins or until shrimp are opaque. Sprinkle w/ parsley.

About this Recipe

Course/Dish: Fish, Other Sauces, Seafood
Other Tag: Healthy