1lay fillets in baking dish about 9 x 15,pushing them into place to completely cover bottom. Cover w/ seasoned bread crumbs. Salt-pepper to your taste
2mix together sour cream & mayonaisse,dill seed,garlic,grated parmesan cheese,liq.smoke. Place mixture on the bread crumbs & use a spatula,smear evenly the entire surface .
3sprinkle chopped onion, chives,green onion on the top. with oven pre-heated to 400 degr.F. It all should be about done in 20-30 min. Keep an eye on it,you know your oven-may have to adjust temp somewhat
4there are so many variations you can do to Halibut, I also grate whatever cheese you may fancy onto the top w/10min. left cooking time, makes a bit fancy.