DELICIOUS Baked Salmon

sandra parker

By
@spicy7

I NEVER CARED FOR SALMON TILL I MADE IT THIS WAY. NOW I LOVE IT,I MADE IT FOR A FRIEND AND THEY NOW TOO LOVE SALMON. I CHOOSE WILD ALASKAN COHO SALMON BECAUSE IT HAS A MILD TASTE .

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
1
Prep:
10 Min
Cook:
14 Min
Method:
Bake

Ingredients

6 oz
coho salmon-wild
3 Tbsp
mayonnaise
1 Tbsp
dill weed
1 tsp
butter

Step-By-Step

1PRE-HEAT OVEN 425 DEGREES
2PLACE TEASPOON BUTTER ON A FOIL LINED BAKING PAN
3PLACE SALMON ON TOP, SPREAD MAYONNAISE ON TOP EVENLY
4SPRINKLE DILL WEED OVER TOP COVERING ALL OF SALMON.
5BAKE 12 TO 14 MINUTES

About this Recipe

Course/Dish: Fish
Main Ingredient: Fish
Regional Style: American