DELICIOUS Baked Salmon

sandra parker

By
@spicy7

I NEVER CARED FOR SALMON TILL I MADE IT THIS WAY. NOW I LOVE IT,I MADE IT FOR A FRIEND AND THEY NOW TOO LOVE SALMON. I CHOOSE WILD ALASKAN COHO SALMON BECAUSE IT HAS A MILD TASTE .


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
1
Prep:
10 Min
Cook:
14 Min
Method:
Bake

Ingredients

6 oz
coho salmon-wild
3 Tbsp
mayonnaise
1 Tbsp
dill weed
1 tsp
butter

Step-By-Step

1PRE-HEAT OVEN 425 DEGREES

2PLACE TEASPOON BUTTER ON A FOIL LINED BAKING PAN

3PLACE SALMON ON TOP, SPREAD MAYONNAISE ON TOP EVENLY

Step 4 Direction Photo

4SPRINKLE DILL WEED OVER TOP COVERING ALL OF SALMON.

Step 5 Direction Photo

5BAKE 12 TO 14 MINUTES

About this Recipe

Course/Dish: Fish
Main Ingredient: Fish
Regional Style: American