Crispy Flounder Fillets Recipe

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Crispy Flounder Fillets

Robert Priddy

By
@priddy

Good and Crispy!


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★★★★★ 1 vote
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Ingredients

4 (6 oz)
flounder fillets
2 medium
eggs
3 Tbsp
honey mustard
2 c
roasted garlic instant potatoes flakes
1/2 c
peanut oil

Step-By-Step

1Mix eggs and mustard in shallow bowl.

2Place instant potatoes in another bowl.

3Heat oil on medium high heat.

4Dip fish in egg mixture and then dredge in potato flakes.

5Fry the fish in oil 3 to 4 minutes on each side.

About this Recipe

Course/Dish: Fish
Other Tag: Quick & Easy