Cod Fish Cakes Recipe

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Cod Fish Cakes

Barbara Williams

By
@abwill

Living in GA I can't find dried salted cod fish, but I made this a lot when I lived up north. I'm a die hard and I will not give up trying. This is how the recipe was given to me, but I change it as I go. The cook time seems long, but it's the different steps that take up the time, but worth it.


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Rating:

Comments:

Serves:

4/6

Prep:

1 Hr

Cook:

3 Hr 30 Min

Method:

Pan Fry

Ingredients

1 lb
dried salted cod fish
2 lb
potatoes
1/2
chopped green pepper
1
egg
1 medium
onion
1 Tbsp
prepared mustard
1 Tbsp
mayo
salt and pepper to taste
parsley
2 clove
garlic (chopped or pressed)

Directions Step-By-Step

1
Soak cod fish overnite
2
Boil fish about 1 hour
3
Peel potatoes
4
Drain cod fish and debone
5
Put cod fish in pan with potatoes. Cover and cook until potatoes are tender
6
Check fish again for bones (just in case)
7
Add remaining ingredients and mash while hot
8
Form mixture into patties and fry until golden and crisp

About this Recipe

Course/Dish: Fish, Seafood Appetizers
Main Ingredient: Fish
Regional Style: American
Other Tag: Quick & Easy