Citrus Trout Delight Recipe

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Citrus Trout Delight

Kitchen Crew

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pinch tips: How to Perfectly Cook Fish in a Pan


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Ingredients

2
trout, cleaned
1.5
lemons
1/4 Tbsp
salt
1/4 Tbsp
pepper
1
onion, sliced and separated in rings
1
orange
c
dry white wine

Directions Step-By-Step

1
Rub trout inside and outside with 1/4 cut lemon.
2
Season trout inside and out with salt and pepper.
3
Place onion in bottom of casserole and put trout on top of onion.
4
Spread orange sections around trout.
5
Squeeze orange juice and lemon juice on trout.
6
Pour wine in casserole.
7
Cover casserole in aluminum foil and bake at 450 for 25 to 30 minutes.

About this Recipe

Course/Dish: Fish
Other Tag: Quick & Easy