Chippewa Trout Recipe

No Photo

Have you made this?

 Share your own photo!

Chippewa Trout

Kitchen Crew

By




Featured Pinch Tips Video

Rating:
☆☆☆☆☆ 0 votes
Serves:
6

Ingredients

6 small
dressed trout
6 slice
bacon

MARINADE INGREDIENTS

1/2 c
sherry
1/2 c
melted butter
2 Tbsp
lemon juice

Step-By-Step

1Salt the inside of the fish.

2Mix the sherry, melted butter and lemon juice.

3Place the dressed fish in a wide pan and cover with the marinade.

4Let stand for 1 hour.

5Wrap bacon around the fish and hold in place with skewers.

6Cook over a hot fire basting frequently.

7Cook until the bacon is crisp, turning only once.

About this Recipe

Course/Dish: Fish
Other Tag: Quick & Easy


You May Also Like: