Cheesy Tuna Noodle Casserole Recipe

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CHEESY TUNA NOODLE CASSEROLE

Rose Dailey

By
@daileysbaby

Quick and easy meal.

my online cookbook: tx-cherokee.tripod.com/index.html


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Ingredients

16 oz
bag of frozen vegetable blend with broccoli, carrots, cauliflower (about 3 cups)
1 box
(14 oz.) macaroni & cheese dinner
3/4 c
milk
1/4 c
zesty italian dressing
1 can(s)
(12 oz.) white tuna in water, drained *see note below
1 c
sharp cheddar cheese, divided

Directions Step-By-Step

1
Pre-heat oven to 375°F. Place vegetables in colander in sink. Cook macaroni as directed on package. Pour over vegetables in colander to drain and quickly thaw vegetables. Return macaroni and vegetables to same saucepan.
2
Add packaged cheese sauce, milk and dressing; mix well. Add tuna and 1/2 cup of the cheddar cheese; mix well.
3
Spoon into 2-qt. round casserole dish; cover with foil. Bake 35 min. or until heated through. Uncover; top with remaining 1/2 cup cheddar cheese. Bake an additional 3 to 4 min. or until cheese is melted.
4
NOTE:
1 (12 oz.) can of chicken can be used instead of tuna.

About this Recipe

Course/Dish: Fish, Casseroles