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california style shrimp bake

(1 rating)
(1 rating)

Ingredients For california style shrimp bake

  • 1 c
    butter, melted
  • 1
    medium onion, thinly sliced
  • 2
    lemons, thinly sliced
  • 2.5 lb
    unpeeled large or jumbo shrimp
  • 3
    garlic cloves, minced
  • 1 Tbsp
    hot sauce
  • 1/8 tsp
    ground red pepper
  • 1 tsp
    rosemary, dried and crumbled
  • 1 Tbsp
    coarsely ground pepper
  • 1 Tbsp
    salt
  • 3/4 c
    worcestershire sauce
  • 1/4 c
    lemon juice
  • fresh rosemary sprigs

How To Make california style shrimp bake

  • 1
    Combine first 9 ingredients in a small bowl; set aside.
  • 2
    Rinse shrimp with cold water; drain well.
  • 3
    Layer shrimp, lemon slices, and onion slices in an ungreased 13x9x2-inch baking dish.
  • 4
    Pour butter mixture over shrimp.
  • 5
    Bake uncovered, at 400 degrees for 20 to 25 minutes or until shrimp turn pink, basting occasionally with pan juices.
  • 6
    Garnish with fresh rosemary sprigs, if desired.

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