Baked Cod With Cheese Recipe

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Baked Cod with Cheese

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Ingredients

1.5 lb
cod filets
"just a pinch" of salt
"just a pinch" of pepper
1 tsp
sage
1/2 c
swiss cheese, grated
1 c
sour cream

Directions Step-By-Step

1
Preheat oven to 350 degrees.
2
Wash and dry codfish.
3
Sprinkle both sides with salt, pepper and sage.
4
Place in greased shallow baking dish.
5
Sprinkle cheese on top and cover with sour cream.
6
Bake 25 minutes.

About this Recipe

Course/Dish: Fish
Other Tag: Quick & Easy