Yummy Chicken


Angela Powers Recipe

By Angela Powers blessedmother


Rating:
Serves:
6
Prep:
10 Min
Cook:
45 Min
Method:
Bake
Comments:

This is seriously the BEST baked chicken I have ever had! I am a busy Mom of 3 adorable boys..and married to one hard working hungry husband. So when I can find the time to make a EASY cheap GREAT tasting meal I'm all for it. And this is one of those "YUMMY" meals! Hope ya'll Enjoy!

Blue Ribbon Recipe

Notes from the Test Kitchen:
This recipe first caught my attention because I have 3 growing boys and a hungry husband too. Working full time, I'm always looking for simple quick recipes. This has very few ingredients but is very flavorful! My family loves it!

I use chicken breast tenderloins, but any cut of chicken would work with this.

Ingredients

2 lb
chicken boneless, skinless
1 pkg
dry ranch dressing mix
1 c
parmesan cheese
1/2 c
corn flakes ( crushed)
1/2 c
butter, melted

Directions Step-By-Step

1
In a medium bowl, mix together ranch dressing mix, parmesan cheese and corn flakes. Dip chicken in butter, then in mixture. Place is greased pan and bake at 375 for 40-50 min! Enjoy!

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American


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271 Comments

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KAREN HERRING SASSYBLACKDVL
Apr 27, 2015
I MADE IT FOR SUNDAY DINNER ON 04/25/15. AND IT WAS THE BOMB.COM. IM EVEN GONNA TRY IT WITH SUM BONELESS PORKCHOP AS WELL. MY DAUGHTER SAID IT DIDNT LOOK GOOD BUT WHEN SHE TASTED IT, " SHE WAS LIKE OHH MY GOD MOMA, WHAT KIND OF SEASONING IS THIS. AND I USED CHICKEN THIGHS AND SUM BREAST MEAT ALSO
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Jan 15, 2015 - Bobby Webb shared this recipe with discussion group: "HOW'S YOUR WEATHER".
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Carol Speight CanadianShe_Wolf
Apr 6, 2014
Angelas recipe clearly states,[and I quote], "In a medium bowl, mix together ranch dressing mix, parmesan cheese and corn flakes. Dip chicken in butter, then in mixture. Place is greased pan and bake at 375 for 40-50 min! Enjoy!"
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Jason Dockins jd7236
Mar 11, 2014
The oven tem is for 375 if you go to print directions at bottom show you.
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Laurie Knapp Fiddleman lauriefl777
Mar 4, 2014
I tried this recipe and say it's Family Tested & Approved!