Yogurt Baked Chicken

Malinda Coletta

By
@Professorchef

Simple, low cal, delicious


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Rating:

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Prep:

5 Min

Cook:

30 Min

Ingredients

1 c
plain yogurt
2 tsp
cumin
1 Tbsp
lemon juice
1 clove
clove of crushed garlic
1 Tbsp
chopped cilantro
4
boneless skinless chicken breasts

Directions Step-By-Step

1
Combine yogurt, cumin, lemon juice, garlic and cilantro in a small bowl. Place chicken breasts in a glass baking dish or in a resealable plastic bag. Spoon yogurt mixture over the chicken and coat. Cover dish, or seal bag, and marinate in the refrigerator for 4 hours.
2
Place in a baking dish, spoon some of the yogurt mix over it. Bake chicken at 400F until it reaches 160F internal temp.

About this Recipe

Course/Dish: Chicken
Other Tags: Quick & Easy, Healthy