Tastes Gourmet Chicken In Basil Cream Sauce Recipe

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Tastes gourmet chicken in basil cream sauce

sherry monfils

By
@smonfils

My daughter and I had just eaten the most fabulous chicken I've had in awhile just the other night, at a new restaurant that had just opened. I vowed to replicate that recipe and I'm fairly certain this comes very close!


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Serves:

4

Prep:

15 Min

Cook:

15 Min

Method:

Stove Top

Ingredients

1/4 c
1% milk
1/4 c
whole wheat bread crumbs, i like 4c
4
boneless, skinless chicken breasts
3 Tbsp
butter
1/2 c
chicken broth
1 c
heavy whipping cream
1 jar(s)
4 oz, sliced pimentos, drained
1/2 c
freshly grated parmesan cheese
1/4 c
chopped, fresh basil leaves
salt and pepper to taste
1/2 box
thin spaghetti

Directions Step-By-Step

1
Cook pasta as directed, drain, place back into pot, drizzle w/ a little olive oil, keep warm.
2
Place milk in one deep bowl. Place bread crumbs in another deep bowl. In lg skillet, over med-high heat, melt butter. Dip each chicken breast in the milk and then into bread crumbs.
3
Cook chicken in skillet on both sides until juices run clear. Remove chicken, keep warm. Add broth to skillet and bring to a boil. Stir in the cream and pimento, season w/ salt and pepper. reduce heat. Add parmesan cheese and basil. Stir and cook until heated through. Place a small amount of spaghetti on 4 plates. Top each plate w/ a chicken breast. Pour cream sauce evenly over the chicken. Voila!

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy