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sweet & sour chicken

(3 ratings)
lovestodance18 avatar
Recipe by
Hope Adcox
@lovestodance18
monroe, GA

Fake-Out, Take-Out. Almost better than real take out food!

►
(3 ratings)
yield 4 serving(s)
prep time 10 Min
cook time 15 Min

Ingredients For sweet & sour chicken

  • CHICKEN
  • 1 c
    cornstarch
  • 1/4 c
    canola oil
  • 4
    chicken breasts, cut
  • 3
    eggs
  • salt and pepper to taste
  • SAUCE
  • 1 c
    sugar
  • 1/4 c
    white venigar
  • 1/4 c
    apple cider vinegar
  • 4 Tbsp
    ketchup
  • 1 Tbsp
    garlic salt
  • 1 Tbsp
    soy sauce, low sodium

How To Make sweet & sour chicken

  • 1
    Preheat oven to 325 degrees. Cut chicken breasts into bite-sized pieces and season with salt and pepper.
  • 2
    Place cornstarch and beaten eggs in separate bowls. Dip chicken into cornstarch then coat in egg mixture.
  • 3
    Heat canola oil in a large skillet over medium-high heat and cook chicken until browned. Place the chicken in a 9 x 13 greased baking dish.
  • 4
    In a medium sized mixing bowl, whisk together sugar, ketchup, vinegars, soy sauce and garlic salt. Pour over chicken and bake for one hour.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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