Super Easy & Yummy Chicken Parmesan Pizza Bread
|Categories:||Chicken, Italian, Other Main Dishes, Savory Breads, Quick & Easy|
|Keywords:||mushroom, cheese, Parmesan, Pizza|
|1||loaf of your favorite garlic bread cut lengthwise (we used aldi's l'oven fresh parmesan and romano)|
|1 jar(s)||prego roasted garlic parmesan sauce|
|4 oz||sliced mushrooms (canned or fresh)|
|1-2 c||cubed or shredded chicken (we used a rotisserie chicken)|
|8 oz||shredded cheese, 5-cheese italian blend|
|1 pkg||caesar salad kit (optional)|
Pinched by blueiz150, and 110 more.
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DirectionsPreheat oven to 400F.Lay out the loaf halves on a baking sheet.Spread on the sauce, as much or as little as you like. (Save the remaining sauce for another meal or warm it up for dipping.)Add the mushrooms, dividing evenly. Then the chicken, and finally the cheese.Bake for 12-15 minutes. Depending on how crispy you like your pizza bread, I'd start keeping watch after 10 minutes. Cut each loaf half into 3 pieces, add a small caesar side salad and dinner is served!Going to try it with sliced olives next time, and maybe sliced up breaded chicken tenders. Yummy! I imagine this would also work with the texas toast style garlic bread if you prefer it.