sunday chicken stew

Ingredients For sunday chicken stew

• 1/2 c

  all-purpose flour
• 1 tsp

  salt
• 1/2 tsp

  white pepper
• 1

  broiler/fryer chicken (3 pounds), cut up and skin removed
• 2 Tbsp

  canola oil
• 3 c

  chicken broth
• 6 lg

  carrots, cut into 1-inch pieces
• 2

  celery ribs, cut into 1/2-inch pieces
• 1 lg

  sweet onion, thinly sliced
• 1 tsp

  dried rosemary, crushed
• 1 1/2 c

  frozen peas
• DUMPLINGS
• 1 c

  all-purpose flour
• 2 tsp

  baking powder
• 1/2 tsp

  salt
• 1/2 tsp

  dried rosemary, crushed
• 1

  egg, lightly beaten
• 1/2 c

  2% milk