Strawberry-Lime Marinade (for chicken/pork)

MarthaRayDeen -

By
@MarthaRayDeen

This was part of an entry I submitted for the South Carolina Strawberry Festival recipe contest. Although I did not win first place, I was honored to receive the "Queen's Choice" award and a yellow ribbon. The strawberries came from my own garden and I was lucky enough to have a plentiful amount of them to pick. (for the salsa, see my Strawberry Salsa recipe). Full information also found on my blog: martharaydeen.blogspot.com/...y.html


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Serves:

Prep:

20 Min

Ingredients

1 c
lime juice (fresh squeezed is best)
1/2 c
vegetable oil
1/2 c
olive oil, light
2 tsp
ground ginger
1 c
strawberries, fresh (crushed)
2 tsp
dill seeds
2 tsp
white sugar
2 tsp
honey

Directions Step-By-Step

1
Blend all ingredients together and refrigerate.
2
Use as a marinade for chicken or pork, giving at least 2 hours of marinade time. You can also brush this on during cooking. Larger batches can be bottled and refrigerated for up to 2 weeks.

About this Recipe