Easy to throw together! Kids try to eat all the topping before we get it to the table!
cottage cheese, small curd
cream of mushroom soup, undiluted
sweet yellow onion, chopped
simply potatoes southwest style hashbrowns
cooked chicken breasts, chopped (or we use 3 cans white meat chicken breast)
sleeve ritz brand crackers
cheddar cheese, shredded
2Mix sour cream, cottage cheese, and soup in a large bowl until blended. Add onion, hashbrowns, and chicken and stir.
4Crush crackers either in the sleeve with your hand until they are roughly crushed, or pour into a storage bag and crush.
5In a separate bowl, stir together crushed crackers and shredded cheese. Pour butter over mixture and toss or stir to coat.