Skillet Cheesy Chicken & Rice Recipe

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Skillet Cheesy Chicken & Rice

Lisa Duggans

By
@Homemaker23

It's YUMMY TO YOUR TUMMY!!!!!


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Rating:
★★★★★ 1 vote
Comments:
Serves:
4 to 6 servings
Prep:
5 Min
Cook:
35 Min

Ingredients

1 Tbsp
vegetable oil
1 1/4 lb
skinless bonesless chicken breast halves
1 can(s)
(10 3/4 oz.) campbell's condensed cream of soup (regular or 98% fat free)
1 1/4 c
water
1/2 tsp
onion powder
1/4 tsp
ground black pepper
1 c
uncooked regular long-grain white rice
2 c
frozen mixed vegetables
1/2 c
shredded cheddar cheese

Step-By-Step

1Heat oil in 12" skillet over med.-high heat.Add chicken and cook 10 min.or until well browned on both sides.REmove chicken from skillet.
2Stir soup.water,onion powder,black pepper and rice in skillet and heat to boil.Reduce heat to low.Cover and cook 15 min.,stirring once halfway through cooking time.
3Stir in vegetables.Return chicken to skillet.Sprinkle with cheese.Cover and cook 5 min.or until chicken is cooked through and rice is tender.

About this Recipe

Course/Dish: Chicken
Other Tag: Quick & Easy