Simple Chicken Fried Rice

Monika Rosales

By
@THEDEVOTEDCOOK

Sometimes you just have to make it yourself. This recipe is very simple and the ingredients are easily obtainable.


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Serves:

4-6

Prep:

20 Min

Cook:

20 Min

Ingredients

2 c
parboiled cooked rice, cold
2
boneless chicken breast, cut into small pieces
1 bunch
scallions, chopped
1 small
can, drained peas & carrots
2 Tbsp
olive oil
3
eggs, scrambled & chopped
1 c
soy sauce

Directions Step-By-Step

1
Make the 2 cups of rice and refrigerate
2
While the rice refrigerates, saute the scallions in a wok (or a large pan) for a minute. Then, stir in the cut up chicken pieces until they brown.
3
Add the cold rice and stir fry. While it stir fries, add the soy sauce, chopped scrambled eggs and drained peas & carrots. Adjust to your taste with the soy sauce.

About this Recipe

Course/Dish: Chicken
Other Tag: Quick & Easy