Shredded Chicken Tacos
|3||chicken breasts, boneless and skinless|
|1 pkg||taco seasoning mix|
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DirectionsPlace the chicken breasts and water into crockpot. Cook on low for at least four hours.Check for doneness. Shred the chicken with two forks and add taco seasoning. Cook for an additional hour.You can use this chicken in tacos (hard shell or soft), or in enchiladas.