Shredded Chicken Tacos

Ingredients

3	chicken breasts, boneless and skinless
1 pkg	taco seasoning mix
1 c	water

Pinched by pamela1973, and 35 more.

Susan Austin

Lightly Salted

Charlotte, NC (pop. 731,424)

SusanAustin

Member Since Sep 2010

Susan's Notes:

My daughter, Katie, gets the credit for this recipe!

Place the chicken breasts and water into crockpot. Cook on low for at least four hours.

Check for doneness. Shred the chicken with two forks and add taco seasoning. Cook for an additional hour.

You can use this chicken in tacos (hard shell or soft), or in enchiladas.

Comments

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Tara Caputo Taralynne

Feb 26, 2013

Thank you so much for recipe, definitely will try!!!