Sherry's Easy Summer-time Buffalo Chicken Dip Recipe

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Sherry's easy summer-time buffalo chicken dip

sherry monfils

By
@smonfils

I make this w/ canned chunck chicken, which makes it easier, but if you have left over cubed chicken, or shredded chicken that's fine to use also.

Rating:
★★★★★ 1 vote
Comments:
Serves:
10
Prep:
15 Min
Cook:
20 Min

Ingredients

1
8 oz pkg reduced-fat cream cheese, softened
1/2 c
lite buttermilk ranch dressing
1/2 c
buffalo-style hot pepper sauce
1/3 c
reduced-fat, shredded mozzarella cheese
2
10 oz cans premium chicken breast, i used hormel's

Step-By-Step

1Heat oven to 350. Lightly spray a deep baking dish w/ cooking spray. In lg bowl, whisk the cream cheese until smooth.
2Mix in the dressing, buffalo hot sauce and mozzarella cheese until combined. Stir in chicken.
3Spoon mix into baking dish. Bake about 15-20 mins, or until bubbly. Stir again and serve w/ cut up carrots and celery, or chips and crackers.

About this Recipe

Other Tag: Quick & Easy
Hashtags: #easy, #buffalo