Sautied Chicken Livers

donna clark Recipe

By donna clark donnacl

My Grandma Delleplain was a real Southeren lady, she loved her Chicken and chicken livers was one of the things farm woman cooked often. This is another one of grandma's recipe.


Recipe Rating:
 1 Rating
Serves:
2
Prep Time:
Cook Time:
Cooking Method:
Stove Top

Ingredients

1 1/2 lb
cleaned chicken livers
1/2 tsp
salt
1/8 tsp
pepper
2 Tbsp
flour
1
onion diced
1/2 c
chicken stock
1 Tbsp
shortening


Directions Step-By-Step

1
Wash the chicken livers in cold water , cut them into guarters , sprinkle with salt, pepper, flour.
2
Sautie onions in shortening, add chicken livers and brown, and broth and simmer 2-4 minutes.

About this Recipe

Course/Dish: Chicken, Poultry Appetizers
Main Ingredient: Chicken
Regional Style: American
Other Tags: Quick & Easy, Healthy, Heirloom