Sautied Chicken Livers Recipe

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Sautied Chicken Livers

donna clark

By
@donnacl

My Grandma Delleplain was a real Southeren lady, she loved her Chicken and chicken livers was one of the things farm woman cooked often. This is another one of grandma's recipe.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
2
Prep:
5 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

1 1/2 lb
cleaned chicken livers
1/2 tsp
salt
1/8 tsp
pepper
2 Tbsp
flour
1
onion diced
1/2 c
chicken stock
1 Tbsp
shortening

Step-By-Step

1Wash the chicken livers in cold water , cut them into guarters , sprinkle with salt, pepper, flour.

2Sautie onions in shortening, add chicken livers and brown, and broth and simmer 2-4 minutes.

About this Recipe

Course/Dish: Chicken, Poultry Appetizers
Main Ingredient: Chicken
Regional Style: American
Other Tags: Quick & Easy, Healthy, Heirloom